Becker's Chalets
 
Jasper, AB
$15–$16 an hour - Temporary, Seasonal, Full-time, Fixed term contract
Becker's Chalets
Jasper, AB
$15–$16 an hour
Job details

Pay
$15–$16 an hour
Job type
Full-time
Temporary
Shift and schedule
Weekends as needed
Nights as needed
Night shift
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Location
Jasper, AB

Benefits
Pulled from the full job description
Wellness program

Full job description
Contract: start immediately to October 18th, 2024

About us:

Becker’s Gourmet Restaurant is located on the Icefields Parkway, just 5 km south of the town of Jasper along the Athabasca River. Jasper National Park is a world class tourist destination and Becker’s Gourmet Restaurant is proudly one of Jasper’s best dining. Both our culinary and front of house team members are dedicated to make a memorable experience for our guests, from inspired gourmet meals to exceptional customer service focused on excellence in every detail. Our dining room offers an elegant yet intimate, relaxing atmosphere while enjoying some of the best mountain views Jasper has to offer. If you have passion for hospitality, food & beverage and enjoy working in a fun-filled environment, we have the right place for you.

Summary of Responsibilities:

Reporting to the Restaurant Manager, responsibilities and essential job functions include but are not limited to the following:

Follow company policies, procedures and service standards.
Always have a pleasant and positive professional image.
Anticipate guests needs and provide information on food and beverage selections.
Knowledge of all food and beverage items and preparation methods, including features, in order to assist guests with their selections and to promote these items.
Knowledge of wine, proper wine service and wine pairing recommendations.
Take orders and deliver food and drinks in a prompt and professional manner.
Ability to work with speed and dexterity in a fast-paced environment, multitask and work effectively as a team player.
Enhance revenue flow through suggestive selling techniques.
Maintain accurate guest checks, handle cash float, make accurate deposits, balance credit card and cash sales at the end of every shift.
Keep restaurant and work areas clean and in an orderly fashion.
Ensure a clean and safe working environment with active participation in Health and Safety initiatives.
Always maintain a cooperative and positive attitude towards the guests and fellow team members.
Perform quality checks during the meal and before guests depart, thank them for their visit.
Ability to take direction
Complete opening and closing duties.
Perform additional duties as required such as answering the phone, take-out orders and assist with hosting/greeting guests.
Qualifications:

A minimum of 2 years dining service experience.
Must have sincere desire to exceed guest expectations.
A passion for Food and Wine. Have a concrete knowledge of wine service.
The ability to work well under pressure, high energy and self- motivated.
Physically fit to lift, stand and walk for the duration of the shift.
Must be a team player and demonstrate good organizational skills.
Pro Serve Certification.
Physical Aspects of Position (include but are not limited to):

Constant standing and walking throughout shift.
Frequent lifting and carrying up to 20lbs.
Occasional kneeling, pushing, pulling, lifting.
Occasional ascending or descending stairs.
Visa Requirements: Candidates must hold the proper work authorization to legally work in Canada.

Benefits:

Staff accommodation is available to the right candidate.
Competitive wages plus gratuities.
Staff discounts (rooms, restaurant & gift shop).
Free uniform.
Training is provided.
Free Whitewater Rafting.
Monthly staff BBQ's.
Recognition for great work.
Aquatic & Fitness center corporate rates.
Staff bicycles, basketball hoop, and some sports equipment availability.
Free WIFI – intermittently.
Staff Health and Wellness program.
Lasting friendships and memories.
Job Types: Full-time, Fixed term contract, Seasonal
Contract length: 4 months

Pay: $15.00-$16.00 per hour

Schedule:

Day shift
Evening shift
Holidays
Monday to Friday
Night shift
Weekends as needed
Supplemental pay types:

Tips
Experience:

serving: 2 years (preferred)
Licence/Certification:

Smart Serve, SIR or equivalent (preferred)
Work Location: In person