Banff Jasper Collection by Pursuit4 reviews - Jasper, AB
$16.50 - $18.50 an hour - Full-time, Temporary


What will be your daily pursuit?:
Delivering a high-quality food experience that energizes the body, mind and soul, fueling our guests and staff for adventure!
What perks can you expect?:
Work in a dynamic, culturally diverse team from around the globe
Seasonal work experience in iconic, unforgettable, and inspiring locations
Full-time work of 35+ hours weekly across the summer season
Fast-paced and active position – get your step counter ready!
The chance to work in an inclusive culture and make life-long friends
Opportunities for career growth or future work at other Pursuit locations
Access to one of the world’s most beautiful and iconic National Parks
What will you do in this job?:
The Line Cook will provide excellent hospitality experiences through the careful preparation and cooking of food items while offering friendly and professional interaction with our guests and team members.

Wage range $16.50 to $18.50 per hour depending on experience + gratuities

This is a multi-faceted position and can include any, or all, of the following:
Daily maintenance, organization and cleanliness of all kitchen areas, food preparation equipment and storage facilities
Wash, peel and cut vegetables
Clean and cut meats, fish and poultry
Prepare, season and cook foods such as soups, salads, meat, fish, gravies, vegetables, desserts, sauces and casseroles
Preparation of foodstuffs in a manner consistent with recipes and health codes
Carve meats, prepare portions on plates and add gravies, sauces and garnish to servings
Prepare items for buffets
Prepare any special dietary dishes as required
Stocking and maintenance of product level as directed by the sous chef, head chef.
Serving on the cafeteria line as required
Completing food prep work, dishwashing and garbage/recycling sorting duties as required
Communicate with co-workers and management, forwarding observations and comments in a timely fashion
Uphold the high standard of environmental stewardship expected for all employees
Ensures that work environment is safe and free of hazards
Maintains regular and consistent attendance and punctuality
Other duties as assigned
What skills and experience do you need for this job?:
Some previous cooking experience required
Completion of a culinary certificate or equivalent in work experience, an asset
Mature, energetic, dependable and self-motivated
Highly organized with a great sense of attention to detail
Effective communicator
Maintains a calm demeanor during periods of high volume or unusual events
Food Safe required
Enjoy working with a team in a busy, fast-paced environment
Comfortable working on your feet for extended periods of time in both an indoor and outdoor environment. Be prepared for all weather conditions (Snow, Rain, Wind, Hail)
Must meet the Organization grooming and appearance standards
To honor our commitment to be “Always Honest” all employees must consent to a criminal record check
What will your work environment be like?:
This fun summer job runs from May until later September or mid October.
Beautiful. You’ll work in iconic, unforgettable and inspiring locations. You’ll see amazing scenery and wildlife. You’ll participate in team events – and fun!
Independent. You’ll spend your days in and around National Parks
Remote. Our home is filled with trees, lakes and blue-bird skies; rather than buildings, freeways and smog. Connect with friends around a bonfire instead of through WiFi
Busy. You need to be prepared for a physical working environment with walking, stair climbing, bending, reaching, lifting (up to 50 pounds with assistance) required
To handle this job successfully, any person hired must be able to perform responsibilities as described. Pursuit will make any reasonable accommodation to help a person with disabilities perform their job. This job is based in Alberta, Canada. Relocation to the area and the legal ability to work in Canada is required.